04.08.2022
I Moved from Turkey to Macedonia, Where I Built My Happy Eco Story
I Moved from Turkey to Macedonia, Where I Built My Happy Eco Story
Today, we will introduce you to the man who moved from Turkey to Macedonia 10 years ago. He decided to settle in Ohrid, where he later married and welcomed his son into the world. Sezer is our new local hero from Ohrid, earning his place in the "Gastronomy" section.
Today, Akin Sezer, or as all his friends know him, "Sezer Aga," has an 8-year-old son, a wonderful family, and a beautiful story that is part of the kajak.mk database.

Sezer owns a
field and farm situated 2 kilometers from the center of Ohrid. His land,
located just 50 meters from the lake, benefits from a favorable climate that is
ideal for cultivating various crops.

What sets Prazi
Sezer apart from other farmers? Sezer cultivates a variety of garden vegetables
that you can purchase directly from the field. In addition, he produces several
food products that he sells at the market, including ajvar, lutenica, makalo,
zimnitza, and turshija, all
of which are naturally preserved in jars.

His seedlings
come from the seeds of the organic vegetables he grows, ensuring that there is
no room for waste in his field.
Sezer combines Macedonian and Turkish traditions to create diverse flavors that appeal to everyone. He takes particular pride in the unique taste of the ajvar he prepares, which differs from the traditional method of making ajvar.

Sezer sells
artichokes, asparagus makalo, pasta sauces, vinegars, pickles, and salads. This
year, he has started producing liqueur for the first time.

Sezer's farm
often welcomes volunteer helpers from various countries who visit him
regularly. He is known for being a gracious host, offering a warm welcome to
all his guests with a cup of coffee or a glass of drink.
Fluently speaking Macedonian, Sezer is easily reachable by phone, and you can find his contact information by clicking HERE.
Блог
Препораки
Read More
Marina Grows Cotton and Crafts It into Clothing
Meet Marina, an artist creating textiles, clothing, and jewelry from sustainable materials. Her work blends tradition, natural resources, and a commitment to people and the planet.
Alternative Tourism in Macedonia: How Local Experiences Are Changing the Way People Travel
Alternative tourism in Macedonia with a focus on local experiences, authentic adventures, and human stories. Discover a new way to travel.
A Macedonian Family Wins Over Germany with Food and Hospitality
Од Струмица до Леверкузен: семејна приказна за храброст, вкус и успех. Приказните за успешните македонци достапни на Кајак.мк и Macedonia Abroad.
Anti-Instagram Macedonia: Destinations Off the Trend, Chosen by Conscious Travelers
Discover the concept of Anti-Instagram tourism in Macedonia – travel without crowds, filters, or staged experiences. An analysis of the new traveler profile.
BIT 2026 Milan: Global Hub for Innovative and Sustainable Tourism
BIT 2026 in Milan kicks off today! Discover the latest tourism trends, innovations, sustainable travel, and global opportunities for tour operators and destinations, including North Macedonia.
I encourage people to buy fresh Macedonian products directly from local gardens and farmers
Meet Filip Dimkoski — agronomist, journalist, and founder of “Filip’s Garden,” teaching people how to grow their own organic food.