The Pelvec restaurant in Vevcani has existed for 7 years.
The guest capacity is for 90 people in a closed space and a summer terrace with a capacity for 150 people.
The restaurant is known for various salads, Gjomleze, Vitkalnik and various grilled dishes, as well as Vevčanska tava prepared from mixed meat with cabbage.
Contact for reservation: 070 870 292
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