Mavrovo Dva Sokola Tavern – Authentic Macedonian Cuisine with Over 80 Years of Tradition

This traditional Macedonian tavern offers homemade specialties prepared according to old family recipes, with over eighty years of culinary tradition. Visitors can enjoy thinly rolled pies with cheese or with spinach and cheese, served with yogurt, as well as burek with meat or cheese, made according to authentic recipes. Homemade desserts such as baklava, kadaif, and apple strudel further enrich the gastronomic experience.

All dishes are made with carefully selected local ingredients. The cheese comes from the Bistra Mountain region, and the spinach is grown in local gardens. The dough for the pies is handmade, and preparation can take up to four hours for just six pieces, ensuring freshness and authentic taste.

The tavern is open daily from eight in the morning until five in the evening, and delivery is available in Mavrovo, Mavrovi Anovi, and Vrben.

Dva Sokola Tavern is the perfect place for anyone who wants to enjoy authentic Macedonian cuisine, a cozy home-like atmosphere, and traditional flavors nurtured over generations. It is ideal for tourists visiting Mavrovo National Park and for anyone seeking traditional and delicious Macedonian dishes.