Discover an authentic olive oil tasting experience in Macedonia, inspired by Mediterranean traditions travelers seek when exploring food and culture abroad. This exclusive one-day tour by Kayak.mk offers a refined blend of nature, gastronomy, education, and local heritage, ideal for both international and domestic guests looking for genuine experiences beyond mass tourism.

The tour is perfectly suited for couples, families, small groups, retirees, teams, and lovers of food and nature, and reveals why Macedonia is becoming an increasingly attractive destination for high-quality extra virgin olive oil, thanks to its Mediterranean climate and fertile southern region.

Why Choose an Olive Oil Tasting Experience in Macedonia?

Southern Macedonia enjoys a Mediterranean microclimate, comparable to regions such as Tuscany and Puglia, making it ideal for olive growing and cold-pressed olive oil production.

Here, olive oil is not produced on an industrial scale. Instead, it is crafted with care, tradition, and deep respect for nature.

The experience takes place in Pirrava Village, near the town of Valandovo — a peaceful rural setting where time slows down and flavors turn into lasting memories.

What Does the Olive Oil Tasting Tour Include?

Walk Through 800 Olive Trees

Enjoy a guided walk through 800 olive trees spread across 20,000 square meters. The walk from the production facility to the olive grove takes approximately 20 minutes, offering a relaxing and authentic immersion into the rural landscape.

Olive Grove Visit & Educational Introduction (30–45 minutes)

You will learn about:

• Olive varieties
• Olive tree cultivation and maintenance
• Harvesting methods
• The influence of climate on olive oil quality

This part of the tour offers a true agrotourism experience, similar to olive oil farm visits sought by travelers worldwide.

Visit to the Production Facility (15–20 minutes)

Introduction to:

• The cold-press extraction process
• The journey of the olive from tree to bottle
• Quality standards and acidity levels

Extra Virgin Olive Oil Tasting & Food Pairing (20–30 minutes)

A professionally guided tasting session covering:

• Differences between olive oil types
• How to recognize high-quality olive oil
• Basic tasting techniques

The tasting includes:

• Local prosciutto
• A selection of cheeses
• Cherry tomatoes
• Homemade bread
• Extra virgin olive oil

Each guest receives a gift:
A 500 ml bottle of extra virgin olive oil.

Meet Your Host

The tour is hosted by Sasho Avramovski, an olive grower and enthusiast whose love for olives has become a lifelong mission.

The olive oil is 100% produced from his own olive trees and is characterized by:

• Low acidity
• High antioxidant content
• A golden color
• Flavor notes reminiscent of freshly cut grass and just-picked olives

This is not just olive oil — it is a story of Macedonia’s land, spirit, and people.

Tour Duration

90–120 minutes

How to Book

To make a reservation:

1. Select your preferred date
2. Let us know the number of participants

You will receive a response within the same day.