The winery is located in Kavadarci, near the sports hall, and was registered in 2020, when changes to the winery law became a reality and allowed small producers the chance to grow into something bigger.
The winery is located in Kavadarci, near the sports hall, and was registered in 2020, when changes to the winery law became a reality and allowed small producers the opportunity to grow into something bigger.
The Zaharchev family has always produced wine and rakija, and today their wine production is exclusively from Balkan indigenous varieties such as Stanushina, Plovdina, Temjanika, Vranec, and Prokupac. Vranec and Prokupac are produced not only in the classic version but also in a barrel-aged version, which stays in oak barrels for up to 15 months.
For the second consecutive year, the winery has organic production in transition, meaning that no pesticides, herbicides, or insecticides are used during the grape growing process.
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